SEAFOOD STARTERS
Seafood rotisserie
- Breaded anchovies
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- Codfish nuggets
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- Fish croquettes
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- Octopus meatballs
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- Shrimp skewers
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Mille-feuielle of swordfish and octopus
- Arugula
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- Caramelized onion
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- Thin chili pepper
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- Tomato confit
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- with Cacioricotta cheese
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Swordfish with mango and pink pepper
- Marinated swordfish veils with mango chutney and pink pepper
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